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A steak knife is a slicing and dicing tool used for cooking meat. The most common type of steak knife is the serrated knife, which has ridges on both sides that give it accuracy when slicing. There are also straight knives and julienne knives, which are used for thinner cuts.

A chopping board is a piece of furniture that is specially designed to facilitate cutting and peeling fruits, vegetables, and meat. The boards are usually made from hardwood or plastic and have a sharp edge on one end to cut through the tougher fruit or vegetables.

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